Lagoon 51 Sapphire Seas

with Covid coverage (4% of client's Total price) - European clients Only - Payable maintenant

par réservation

with Covid coverage (4% of client's Total price) - European clients Only - Payable maintenant

par réservation

Any crew change during the charter is subject to € 250.- additional cost. The charge includes administration cost, change of bed linen and towels and one night at NY ponton (marina fee included only if the same base than start base). It doesn't include cleaning, nor new transit log where applicable. - Payable maintenant

par réservation

Any crew change during the charter is subject to € 250.- additional cost. The charge includes administration cost, change of bed linen and towels and one night at NY ponton (marina fee included only if the same base than start base). It doesn't include cleaning, nor new transit log where applicable. - Payable maintenant

par réservation

Unlimited GigaBytes included in the price - Payable maintenant

par nuit

Unlimited GigaBytes included in the price - Payable maintenant

par nuit

Unlimited GigaBytes included in the price - Payable maintenant

par nuit

Unlimited GigaBytes included in the price - Payable maintenant

par nuit

Unlimited GigaBytes included in the price - Payable maintenant

par nuit

Unlimited GigaBytes included in the price - Payable maintenant

par nuit

Unlimited GigaBytes included in the price - Payable maintenant

par nuit

Unlimited GigaBytes included in the price - Payable maintenant

par nuit

+provisioning ; Crew on board must have their own toilets/ showers. If either a skipper or a hostess/cook is on board, 1 double cabin will be required for him/her. If both a skipper and a hostess/cook are on board, 1 double cabin and 1 forepeak cabin will be required for them. Exceptions exists for specific layouts, Sales Agents will provide more details about the different boat models. Cooking breakfast, lunch, 5 dinners a week, supply, keeping the kitchen clean (not the rest of the boat, not the cabins). - Payable maintenant

par jour + nourriture

+provisioning ; Crew on board must have their own toilets/ showers. If either a skipper or a hostess/cook is on board, 1 double cabin will be required for him/her. If both a skipper and a hostess/cook are on board, 1 double cabin and 1 forepeak cabin will be required for them. Exceptions exists for specific layouts, Sales Agents will provide more details about the different boat models. Cooking breakfast, lunch, 5 dinners a week, supply, keeping the kitchen clean (not the rest of the boat, not the cabins). - Payable maintenant

par jour + nourriture

+provisioning ; Crew on board must have their own toilets/ showers. If either a skipper or a hostess/cook is on board, 1 double cabin will be required for him/her. If both a skipper and a hostess/cook are on board, 1 double cabin and 1 forepeak cabin will be required for them. Exceptions exists for specific layouts, Sales Agents will provide more details about the different boat models. Cooking breakfast, lunch, 5 dinners a week, supply, keeping the kitchen clean (not the rest of the boat, not the cabins). - Payable maintenant

par jour + nourriture

+provisioning ; Crew on board must have their own toilets/ showers. If either a skipper or a hostess/cook is on board, 1 double cabin will be required for him/her. If both a skipper and a hostess/cook are on board, 1 double cabin and 1 forepeak cabin will be required for them. Exceptions exists for specific layouts, Sales Agents will provide more details about the different boat models. A gratuity of 15-20% of the crew fee is customary for excellent service. Cooking breakfast, lunch, dinners, keeping the kitchen clean (not the rest of the boat, not the cabins). NOTE: Cook details will be available 3 days before the charter. - Payable maintenant

par jour + nourriture

+provisioning ; Crew on board must have their own toilets/ showers. If either a skipper or a hostess/cook is on board, 1 double cabin will be required for him/her. If both a skipper and a hostess/cook are on board, 1 double cabin and 1 forepeak cabin will be required for them. Exceptions exists for specific layouts, Sales Agents will provide more details about the different boat models. A gratuity of 15-20% of the crew fee is customary for excellent service. Cooking breakfast, lunch, dinners, keeping the kitchen clean (not the rest of the boat, not the cabins). NOTE: Cook details will be available 3 days before the charter. - Payable maintenant

par jour + nourriture

+provisioning ; Crew on board must have their own toilets/ showers. If either a skipper or a hostess/cook is on board, 1 double cabin will be required for him/her. If both a skipper and a hostess/cook are on board, 1 double cabin and 1 forepeak cabin will be required for them. Exceptions exists for specific layouts, Sales Agents will provide more details about the different boat models. A gratuity of 15-20% of the crew fee is customary for excellent service. Cooking breakfast, lunch, dinners, keeping the kitchen clean (not the rest of the boat, not the cabins). NOTE: Cook details will be available 3 days before the charter. - Payable maintenant

par jour + nourriture

+provisioning ; Crew on board must have their own toilets/ showers. If either a skipper or a hostess/cook is on board, 1 double cabin will be required for him/her. If both a skipper and a hostess/cook are on board, 1 double cabin and 1 forepeak cabin will be required for them. Exceptions exists for specific layouts, Sales Agents will provide more details about the different boat models. A gratuity of 15-20% of the crew fee is customary for excellent service. Cooking breakfast, lunch, dinners, keeping the kitchen clean (not the rest of the boat, not the cabins). NOTE: Cook details will be available 3 days before the charter. - Payable maintenant

par jour + nourriture

+provisioning ; Crew on board must have their own toilets/ showers. If either a skipper or a hostess/cook is on board, 1 double cabin will be required for him/her. If both a skipper and a hostess/cook are on board, 1 double cabin and 1 forepeak cabin will be required for them. Exceptions exists for specific layouts, Sales Agents will provide more details about the different boat models. A gratuity of 15-20% of the crew fee is customary for excellent service. Cooking breakfast, lunch, dinners, keeping the kitchen clean (not the rest of the boat, not the cabins). NOTE: Cook details will be available 3 days before the charter. - Payable maintenant

par jour + nourriture

+provisioning ; Crew on board must have their own toilets/ showers. If either a skipper or a hostess/cook is on board, 1 double cabin will be required for him/her. If both a skipper and a hostess/cook are on board, 1 double cabin and 1 forepeak cabin will be required for them. Exceptions exists for specific layouts, Sales Agents will provide more details about the different boat models. A gratuity of 15-20% of the crew fee is customary for excellent service. Cooking breakfast, lunch, dinners, keeping the kitchen clean (not the rest of the boat, not the cabins). NOTE: Cook details will be available 3 days before the charter. - Payable maintenant

par jour + nourriture

+provisioning ; Crew on board must have their own toilets/ showers. If either a skipper or a hostess/cook is on board, 1 double cabin will be required for him/her. If both a skipper and a hostess/cook are on board, 1 double cabin and 1 forepeak cabin will be required for them. Exceptions exists for specific layouts, Sales Agents will provide more details about the different boat models. A gratuity of 15-20% of the crew fee is customary for excellent service. Cooking breakfast, lunch, dinners, keeping the kitchen clean (not the rest of the boat, not the cabins). NOTE: Cook details will be available 3 days before the charter. - Payable maintenant

par jour + nourriture

+provisioning ; Crew on board must have their own toilets/ showers. If either a skipper or a hostess/cook is on board, 1 double cabin will be required for him/her. If both a skipper and a hostess/cook are on board, 1 double cabin and 1 forepeak cabin will be required for them. Exceptions exists for specific layouts, Sales Agents will provide more details about the different boat models. Cooking breakfast, lunch, 5 dinners a week, supply, keeping the kitchen clean (not the rest of the boat, not the cabins). - Payable maintenant

par jour + nourriture

+provisioning ; Crew on board must have their own toilets/ showers. If either a skipper or a hostess/cook is on board, 1 double cabin will be required for him/her. If both a skipper and a hostess/cook are on board, 1 double cabin and 1 forepeak cabin will be required for them. Exceptions exists for specific layouts, Sales Agents will provide more details about the different boat models. Cooking breakfast, lunch, 5 dinners a week, supply, keeping the kitchen clean (not the rest of the boat, not the cabins). - Payable maintenant

par jour + nourriture

+provisioning ; Crew on board must have their own toilets/ showers. If either a skipper or a hostess/cook is on board, 1 double cabin will be required for him/her. If both a skipper and a hostess/cook are on board, 1 double cabin and 1 forepeak cabin will be required for them. Exceptions exists for specific layouts, Sales Agents will provide more details about the different boat models. Cooking breakfast, lunch, 5 dinners a week, supply, keeping the kitchen clean (not the rest of the boat, not the cabins). - Payable maintenant

par jour + nourriture

+provisioning ; Crew on board must have their own toilets/ showers. If either a skipper or a hostess/cook is on board, 1 double cabin will be required for him/her. If both a skipper and a hostess/cook are on board, 1 double cabin and 1 forepeak cabin will be required for them. Exceptions exists for specific layouts, Sales Agents will provide more details about the different boat models. A gratuity of 15-20% of the crew fee is customary for excellent service. Cooking breakfast, lunch, dinners, keeping the kitchen clean (not the rest of the boat, not the cabins). NOTE: Cook details will be available 3 days before the charter. - Payable maintenant

par jour + nourriture

+provisioning ; Crew on board must have their own toilets/ showers. If either a skipper or a hostess/cook is on board, 1 double cabin will be required for him/her. If both a skipper and a hostess/cook are on board, 1 double cabin and 1 forepeak cabin will be required for them. Exceptions exists for specific layouts, Sales Agents will provide more details about the different boat models. A gratuity of 15-20% of the crew fee is customary for excellent service. Cooking breakfast, lunch, dinners, keeping the kitchen clean (not the rest of the boat, not the cabins). NOTE: Cook details will be available 3 days before the charter. - Payable maintenant

par jour + nourriture

+provisioning ; Crew on board must have their own toilets/ showers. If either a skipper or a hostess/cook is on board, 1 double cabin will be required for him/her. If both a skipper and a hostess/cook are on board, 1 double cabin and 1 forepeak cabin will be required for them. Exceptions exists for specific layouts, Sales Agents will provide more details about the different boat models. A gratuity of 15-20% of the crew fee is customary for excellent service. Cooking breakfast, lunch, dinners, keeping the kitchen clean (not the rest of the boat, not the cabins). NOTE: Cook details will be available 3 days before the charter. - Payable maintenant

par jour + nourriture

+provisioning ; Crew on board must have their own toilets/ showers. If either a skipper or a hostess/cook is on board, 1 double cabin will be required for him/her. If both a skipper and a hostess/cook are on board, 1 double cabin and 1 forepeak cabin will be required for them. Exceptions exists for specific layouts, Sales Agents will provide more details about the different boat models. A gratuity of 15-20% of the crew fee is customary for excellent service. Cooking breakfast, lunch, dinners, keeping the kitchen clean (not the rest of the boat, not the cabins). NOTE: Cook details will be available 3 days before the charter. - Payable maintenant

par jour + nourriture

+provisioning ; Crew on board must have their own toilets/ showers. If either a skipper or a hostess/cook is on board, 1 double cabin will be required for him/her. If both a skipper and a hostess/cook are on board, 1 double cabin and 1 forepeak cabin will be required for them. Exceptions exists for specific layouts, Sales Agents will provide more details about the different boat models. A gratuity of 15-20% of the crew fee is customary for excellent service. Cooking breakfast, lunch, dinners, keeping the kitchen clean (not the rest of the boat, not the cabins). NOTE: Cook details will be available 3 days before the charter. - Payable maintenant

par jour + nourriture

+provisioning ; Crew on board must have their own toilets/ showers. If either a skipper or a hostess/cook is on board, 1 double cabin will be required for him/her. If both a skipper and a hostess/cook are on board, 1 double cabin and 1 forepeak cabin will be required for them. Exceptions exists for specific layouts, Sales Agents will provide more details about the different boat models. A gratuity of 15-20% of the crew fee is customary for excellent service. Cooking breakfast, lunch, dinners, keeping the kitchen clean (not the rest of the boat, not the cabins). NOTE: Cook details will be available 3 days before the charter. - Payable maintenant

par jour + nourriture

+provisioning ; Crew on board must have their own toilets/ showers. If either a skipper or a hostess/cook is on board, 1 double cabin will be required for him/her. If both a skipper and a hostess/cook are on board, 1 double cabin and 1 forepeak cabin will be required for them. Exceptions exists for specific layouts, Sales Agents will provide more details about the different boat models. A gratuity of 15-20% of the crew fee is customary for excellent service. Cooking breakfast, lunch, dinners, keeping the kitchen clean (not the rest of the boat, not the cabins). NOTE: Cook details will be available 3 days before the charter. - Payable maintenant

par jour + nourriture

+provisioning ; Crew on board must have their own toilets/ showers. If either a skipper or a hostess/cook is on board, 1 double cabin will be required for him/her. If both a skipper and a hostess/cook are on board, 1 double cabin and 1 forepeak cabin will be required for them. Exceptions exists for specific layouts, Sales Agents will provide more details about the different boat models. A gratuity of 15-20% of the crew fee is customary for excellent service. Cooking breakfast, lunch, dinners, keeping the kitchen clean (not the rest of the boat, not the cabins). NOTE: Cook details will be available 3 days before the charter. - Payable maintenant

par jour + nourriture

+provisioning ; Crew on board must have their own toilets/ showers. If either a skipper or a hostess/cook is on board, 1 double cabin will be required for him/her. If both a skipper and a hostess/cook are on board, 1 double cabin and 1 forepeak cabin will be required for them. Exceptions exists for specific layouts, Sales Agents will provide more details about the different boat models. Cooking breakfast, lunch, 5 dinners a week, supply, keeping the kitchen clean (not the rest of the boat, not the cabins). - Payable maintenant

par jour + nourriture

+provisioning ; Crew on board must have their own toilets/ showers. If either a skipper or a hostess/cook is on board, 1 double cabin will be required for him/her. If both a skipper and a hostess/cook are on board, 1 double cabin and 1 forepeak cabin will be required for them. Exceptions exists for specific layouts, Sales Agents will provide more details about the different boat models. Cooking breakfast, lunch, 5 dinners a week, supply, keeping the kitchen clean (not the rest of the boat, not the cabins). - Payable maintenant

par jour + nourriture

+provisioning ; Crew on board must have their own toilets/ showers. If either a skipper or a hostess/cook is on board, 1 double cabin will be required for him/her. If both a skipper and a hostess/cook are on board, 1 double cabin and 1 forepeak cabin will be required for them. Exceptions exists for specific layouts, Sales Agents will provide more details about the different boat models. Cooking breakfast, lunch, 5 dinners a week, supply, keeping the kitchen clean (not the rest of the boat, not the cabins). - Payable maintenant

par jour + nourriture

+provisioning ; Crew on board must have their own toilets/ showers. If either a skipper or a hostess/cook is on board, 1 double cabin will be required for him/her. If both a skipper and a hostess/cook are on board, 1 double cabin and 1 forepeak cabin will be required for them. Exceptions exists for specific layouts, Sales Agents will provide more details about the different boat models. A gratuity of 15-20% of the crew fee is customary for excellent service. Cooking breakfast, lunch, dinners, keeping the kitchen clean (not the rest of the boat, not the cabins). NOTE: Cook details will be available 3 days before the charter. - Payable maintenant

par jour + nourriture

+provisioning ; Crew on board must have their own toilets/ showers. If either a skipper or a hostess/cook is on board, 1 double cabin will be required for him/her. If both a skipper and a hostess/cook are on board, 1 double cabin and 1 forepeak cabin will be required for them. Exceptions exists for specific layouts, Sales Agents will provide more details about the different boat models. A gratuity of 15-20% of the crew fee is customary for excellent service. Cooking breakfast, lunch, dinners, keeping the kitchen clean (not the rest of the boat, not the cabins). NOTE: Cook details will be available 3 days before the charter. - Payable maintenant

par jour + nourriture

+provisioning ; Crew on board must have their own toilets/ showers. If either a skipper or a hostess/cook is on board, 1 double cabin will be required for him/her. If both a skipper and a hostess/cook are on board, 1 double cabin and 1 forepeak cabin will be required for them. Exceptions exists for specific layouts, Sales Agents will provide more details about the different boat models. A gratuity of 15-20% of the crew fee is customary for excellent service. Cooking breakfast, lunch, dinners, keeping the kitchen clean (not the rest of the boat, not the cabins). NOTE: Cook details will be available 3 days before the charter. - Payable maintenant

par jour + nourriture

+provisioning ; Crew on board must have their own toilets/ showers. If either a skipper or a hostess/cook is on board, 1 double cabin will be required for him/her. If both a skipper and a hostess/cook are on board, 1 double cabin and 1 forepeak cabin will be required for them. Exceptions exists for specific layouts, Sales Agents will provide more details about the different boat models. A gratuity of 15-20% of the crew fee is customary for excellent service. Cooking breakfast, lunch, dinners, keeping the kitchen clean (not the rest of the boat, not the cabins). NOTE: Cook details will be available 3 days before the charter. - Payable maintenant

par jour + nourriture

+provisioning ; Crew on board must have their own toilets/ showers. If either a skipper or a hostess/cook is on board, 1 double cabin will be required for him/her. If both a skipper and a hostess/cook are on board, 1 double cabin and 1 forepeak cabin will be required for them. Exceptions exists for specific layouts, Sales Agents will provide more details about the different boat models. A gratuity of 15-20% of the crew fee is customary for excellent service. Cooking breakfast, lunch, dinners, keeping the kitchen clean (not the rest of the boat, not the cabins). NOTE: Cook details will be available 3 days before the charter. - Payable maintenant

par jour + nourriture

+provisioning ; Crew on board must have their own toilets/ showers. If either a skipper or a hostess/cook is on board, 1 double cabin will be required for him/her. If both a skipper and a hostess/cook are on board, 1 double cabin and 1 forepeak cabin will be required for them. Exceptions exists for specific layouts, Sales Agents will provide more details about the different boat models. A gratuity of 15-20% of the crew fee is customary for excellent service. Cooking breakfast, lunch, dinners, keeping the kitchen clean (not the rest of the boat, not the cabins). NOTE: Cook details will be available 3 days before the charter. - Payable maintenant

par jour + nourriture

+provisioning ; Crew on board must have their own toilets/ showers. If either a skipper or a hostess/cook is on board, 1 double cabin will be required for him/her. If both a skipper and a hostess/cook are on board, 1 double cabin and 1 forepeak cabin will be required for them. Exceptions exists for specific layouts, Sales Agents will provide more details about the different boat models. A gratuity of 15-20% of the crew fee is customary for excellent service. Cooking breakfast, lunch, dinners, keeping the kitchen clean (not the rest of the boat, not the cabins). NOTE: Cook details will be available 3 days before the charter. - Payable maintenant

par jour + nourriture

+provisioning ; Crew on board must have their own toilets/ showers. If either a skipper or a hostess/cook is on board, 1 double cabin will be required for him/her. If both a skipper and a hostess/cook are on board, 1 double cabin and 1 forepeak cabin will be required for them. Exceptions exists for specific layouts, Sales Agents will provide more details about the different boat models. A gratuity of 15-20% of the crew fee is customary for excellent service. Cooking breakfast, lunch, dinners, keeping the kitchen clean (not the rest of the boat, not the cabins). NOTE: Cook details will be available 3 days before the charter. - Payable maintenant

par jour + nourriture

only available if cook is booked on board as the cook will do the provisioning based on client's preference. Includes breakfast & lunch OR dinner + the crew's food. Does not included alcoholic drinks - Payable maintenant

per guest/day

only available if cook is booked on board as the cook will do the provisioning based on client's preference. Includes breakfast & lunch OR dinner + the crew's food. Does not included alcoholic drinks - Payable maintenant

per guest/day

only available if cook is booked on board as the cook will do the provisioning based on client's preference. Includes breakfast & lunch OR dinner + the crew's food. Does not included alcoholic drinks - Payable maintenant

per guest/day

only available if cook is booked on board as the cook will do the provisioning based on client's preference. Includes breakfast & lunch OR dinner + the crew's food. Does not included alcoholic drinks - Payable maintenant

per guest/day

Extra set of linen : 15 € 1 set of linen (2 sheets & 2 pillow case) - to be updated manually - Payable maintenant

par réservation

Extra set of linen : 15 € 1 set of linen (2 sheets & 2 pillow case) - to be updated manually - Payable maintenant

par réservation

Extra set of towels: 10 € 1 set of towels (1 face & 1 bath towel) - to be updated manually - Payable maintenant

par réservation

Extra set of towels: 10 € 1 set of towels (1 face & 1 bath towel) - to be updated manually - Payable maintenant

par réservation

Sailing instructor BVI - Payable à la base

par jour + nourriture

Sailing instructor BVI - Payable à la base

par jour + nourriture

Sailing instructor BVI - Payable à la base

par jour + nourriture

Optional Additional cleaning - Payable maintenant

par réservation

Optional Additional cleaning - Payable maintenant

par réservation

Optional Additional cleaning - Payable maintenant

par réservation

Optional Additional cleaning - Payable maintenant

par réservation

Optional Additional cleaning - Payable maintenant

par réservation

TYM - BVI: final cleaning, bed sheets & towels up to max pax number, cooking gas, full water tanks - Payable maintenant

par réservation

Only available if cook is booked on board as the cook will do the provisioning based on client's preference. Includes breakfast, lunch & dinner + the crew's food. Does not include fuel, alcoholic drinks, moorings park or landing fees. - Payable maintenant

per guest/day

Only available if cook is booked on board as the cook will do the provisioning based on client's preference. Includes breakfast, lunch & dinner + the crew's food. Does not include fuel, alcoholic drinks, moorings park or landing fees. - Payable maintenant

per guest/day

Le rachat de franchise limite votre responsabilité au montant réduit du dépôt de garantie. Obligatoire lorsqu'un skipper est ajouté. Le prix est indiqué par nuit de location (valeur minimale de 7 nuits et valeur maximale de 21 nuits). Cette offre n'est pas applicable aux locations de plus de 4 semaines, ni aux régates/courses. - Payable maintenant

par nuit

Le rachat de franchise limite votre responsabilité au montant réduit du dépôt de garantie. Obligatoire lorsqu'un skipper est ajouté. Le prix est indiqué par nuit de location (valeur minimale de 7 nuits et valeur maximale de 21 nuits). Cette offre n'est pas applicable aux locations de plus de 4 semaines, ni aux régates/courses. - Payable maintenant

par nuit

Le rachat de franchise limite votre responsabilité au montant réduit du dépôt de garantie. Obligatoire lorsqu'un skipper est ajouté. Le prix est indiqué par nuit de location (valeur minimale de 7 nuits et valeur maximale de 21 nuits). Cette offre n'est pas applicable aux locations de plus de 4 semaines, ni aux régates/courses. - Payable maintenant

par nuit

Le rachat de franchise limite votre responsabilité au montant réduit du dépôt de garantie. Obligatoire lorsqu'un skipper est ajouté. Le prix est indiqué par nuit de location (valeur minimale de 7 nuits et valeur maximale de 21 nuits). Cette offre n'est pas applicable aux locations de plus de 4 semaines, ni aux régates/courses. - Payable maintenant

par nuit

Le rachat de franchise limite votre responsabilité au montant réduit du dépôt de garantie. Obligatoire lorsqu'un skipper est ajouté. Le prix est indiqué par nuit de location (valeur minimale de 7 nuits et valeur maximale de 21 nuits). Cette offre n'est pas applicable aux locations de plus de 4 semaines, ni aux régates/courses. - Payable maintenant

par nuit

Le rachat de franchise limite votre responsabilité au montant réduit du dépôt de garantie. Obligatoire lorsqu'un skipper est ajouté. Le prix est indiqué par nuit de location (valeur minimale de 7 nuits et valeur maximale de 21 nuits). Cette offre n'est pas applicable aux locations de plus de 4 semaines, ni aux régates/courses. - Payable maintenant

par nuit

Le rachat de franchise limite votre responsabilité au montant réduit du dépôt de garantie. Obligatoire lorsqu'un skipper est ajouté. Le prix est indiqué par nuit de location (valeur minimale de 7 nuits et valeur maximale de 21 nuits). Cette offre n'est pas applicable aux locations de plus de 4 semaines, ni aux régates/courses. - Payable maintenant

par nuit

Le rachat de franchise limite votre responsabilité au montant réduit du dépôt de garantie. Obligatoire lorsqu'un skipper est ajouté. Le prix est indiqué par nuit de location (valeur minimale de 7 nuits et valeur maximale de 21 nuits). Cette offre n'est pas applicable aux locations de plus de 4 semaines, ni aux régates/courses. - Payable maintenant

par nuit

+provisioning ; Crew on board must have their own toilets/ showers. If either a skipper or a hostess/cook is on board, 1 double cabin will be required for him/her. If both a skipper and a hostess/cook are on board, 1 double cabin and 1 forepeak cabin will be required for them. Exceptions exists for specific layouts, Sales Agents will provide more details about the different boat models. ***NOTE: Skipper details will be available 3 days before the charter. - Payable maintenant

par jour + nourriture

+provisioning ; Crew on board must have their own toilets/ showers. If either a skipper or a hostess/cook is on board, 1 double cabin will be required for him/her. If both a skipper and a hostess/cook are on board, 1 double cabin and 1 forepeak cabin will be required for them. Exceptions exists for specific layouts, Sales Agents will provide more details about the different boat models. ***NOTE: Skipper details will be available 3 days before the charter. - Payable maintenant

par jour + nourriture

+provisioning ; Crew on board must have their own toilets/ showers. If either a skipper or a hostess/cook is on board, 1 double cabin will be required for him/her. If both a skipper and a hostess/cook are on board, 1 double cabin and 1 forepeak cabin will be required for them. Exceptions exists for specific layouts, Sales Agents will provide more details about the different boat models. ***NOTE: Skipper details will be available 3 days before the charter. - Payable maintenant

par jour + nourriture

+provisioning ; Crew on board must have their own toilets/ showers. If either a skipper or a hostess/cook is on board, 1 double cabin will be required for him/her. If both a skipper and a hostess/cook are on board, 1 double cabin and 1 forepeak cabin will be required for them. Exceptions exists for specific layouts, Sales Agents will provide more details about the different boat models. A gratuity of 15-20% of the crew fee is customary for excellent service ***NOTE: Skipper details will be available 3 days before the charter. - Payable maintenant

par jour + nourriture

+provisioning ; Crew on board must have their own toilets/ showers. If either a skipper or a hostess/cook is on board, 1 double cabin will be required for him/her. If both a skipper and a hostess/cook are on board, 1 double cabin and 1 forepeak cabin will be required for them. Exceptions exists for specific layouts, Sales Agents will provide more details about the different boat models. A gratuity of 15-20% of the crew fee is customary for excellent service ***NOTE: Skipper details will be available 3 days before the charter. - Payable maintenant

par jour + nourriture

+provisioning ; Crew on board must have their own toilets/ showers. If either a skipper or a hostess/cook is on board, 1 double cabin will be required for him/her. If both a skipper and a hostess/cook are on board, 1 double cabin and 1 forepeak cabin will be required for them. Exceptions exists for specific layouts, Sales Agents will provide more details about the different boat models. A gratuity of 15-20% of the crew fee is customary for excellent service ***NOTE: Skipper details will be available 3 days before the charter. - Payable maintenant

par jour + nourriture

+provisioning ; Crew on board must have their own toilets/ showers. If either a skipper or a hostess/cook is on board, 1 double cabin will be required for him/her. If both a skipper and a hostess/cook are on board, 1 double cabin and 1 forepeak cabin will be required for them. Exceptions exists for specific layouts, Sales Agents will provide more details about the different boat models. A gratuity of 15-20% of the crew fee is customary for excellent service ***NOTE: Skipper details will be available 3 days before the charter. - Payable maintenant

par jour + nourriture

+provisioning ; Crew on board must have their own toilets/ showers. If either a skipper or a hostess/cook is on board, 1 double cabin will be required for him/her. If both a skipper and a hostess/cook are on board, 1 double cabin and 1 forepeak cabin will be required for them. Exceptions exists for specific layouts, Sales Agents will provide more details about the different boat models. A gratuity of 15-20% of the crew fee is customary for excellent service ***NOTE: Skipper details will be available 3 days before the charter. - Payable maintenant

par jour + nourriture

+provisioning ; Crew on board must have their own toilets/ showers. If either a skipper or a hostess/cook is on board, 1 double cabin will be required for him/her. If both a skipper and a hostess/cook are on board, 1 double cabin and 1 forepeak cabin will be required for them. Exceptions exists for specific layouts, Sales Agents will provide more details about the different boat models. A gratuity of 15-20% of the crew fee is customary for excellent service ***NOTE: Skipper details will be available 3 days before the charter. - Payable maintenant

par jour + nourriture

+provisioning ; Crew on board must have their own toilets/ showers. If either a skipper or a hostess/cook is on board, 1 double cabin will be required for him/her. If both a skipper and a hostess/cook are on board, 1 double cabin and 1 forepeak cabin will be required for them. Exceptions exists for specific layouts, Sales Agents will provide more details about the different boat models. A gratuity of 15-20% of the crew fee is customary for excellent service ***NOTE: Skipper details will be available 3 days before the charter. - Payable maintenant

par jour + nourriture

+provisioning ; Crew on board must have their own toilets/ showers. If either a skipper or a hostess/cook is on board, 1 double cabin will be required for him/her. If both a skipper and a hostess/cook are on board, 1 double cabin and 1 forepeak cabin will be required for them. Exceptions exists for specific layouts, Sales Agents will provide more details about the different boat models. ***NOTE: Skipper details will be available 3 days before the charter. - Payable maintenant

par jour + nourriture

+provisioning ; Crew on board must have their own toilets/ showers. If either a skipper or a hostess/cook is on board, 1 double cabin will be required for him/her. If both a skipper and a hostess/cook are on board, 1 double cabin and 1 forepeak cabin will be required for them. Exceptions exists for specific layouts, Sales Agents will provide more details about the different boat models. ***NOTE: Skipper details will be available 3 days before the charter. - Payable maintenant

par jour + nourriture

+provisioning ; Crew on board must have their own toilets/ showers. If either a skipper or a hostess/cook is on board, 1 double cabin will be required for him/her. If both a skipper and a hostess/cook are on board, 1 double cabin and 1 forepeak cabin will be required for them. Exceptions exists for specific layouts, Sales Agents will provide more details about the different boat models. ***NOTE: Skipper details will be available 3 days before the charter. - Payable maintenant

par jour + nourriture

+provisioning ; Crew on board must have their own toilets/ showers. If either a skipper or a hostess/cook is on board, 1 double cabin will be required for him/her. If both a skipper and a hostess/cook are on board, 1 double cabin and 1 forepeak cabin will be required for them. Exceptions exists for specific layouts, Sales Agents will provide more details about the different boat models. A gratuity of 15-20% of the crew fee is customary for excellent service ***NOTE: Skipper details will be available 3 days before the charter. - Payable maintenant

par jour + nourriture

+provisioning ; Crew on board must have their own toilets/ showers. If either a skipper or a hostess/cook is on board, 1 double cabin will be required for him/her. If both a skipper and a hostess/cook are on board, 1 double cabin and 1 forepeak cabin will be required for them. Exceptions exists for specific layouts, Sales Agents will provide more details about the different boat models. A gratuity of 15-20% of the crew fee is customary for excellent service ***NOTE: Skipper details will be available 3 days before the charter. - Payable maintenant

par jour + nourriture

+provisioning ; Crew on board must have their own toilets/ showers. If either a skipper or a hostess/cook is on board, 1 double cabin will be required for him/her. If both a skipper and a hostess/cook are on board, 1 double cabin and 1 forepeak cabin will be required for them. Exceptions exists for specific layouts, Sales Agents will provide more details about the different boat models. A gratuity of 15-20% of the crew fee is customary for excellent service ***NOTE: Skipper details will be available 3 days before the charter. - Payable maintenant

par jour + nourriture

+provisioning ; Crew on board must have their own toilets/ showers. If either a skipper or a hostess/cook is on board, 1 double cabin will be required for him/her. If both a skipper and a hostess/cook are on board, 1 double cabin and 1 forepeak cabin will be required for them. Exceptions exists for specific layouts, Sales Agents will provide more details about the different boat models. A gratuity of 15-20% of the crew fee is customary for excellent service ***NOTE: Skipper details will be available 3 days before the charter. - Payable maintenant

par jour + nourriture

+provisioning ; Crew on board must have their own toilets/ showers. If either a skipper or a hostess/cook is on board, 1 double cabin will be required for him/her. If both a skipper and a hostess/cook are on board, 1 double cabin and 1 forepeak cabin will be required for them. Exceptions exists for specific layouts, Sales Agents will provide more details about the different boat models. A gratuity of 15-20% of the crew fee is customary for excellent service ***NOTE: Skipper details will be available 3 days before the charter. - Payable maintenant

par jour + nourriture

+provisioning ; Crew on board must have their own toilets/ showers. If either a skipper or a hostess/cook is on board, 1 double cabin will be required for him/her. If both a skipper and a hostess/cook are on board, 1 double cabin and 1 forepeak cabin will be required for them. Exceptions exists for specific layouts, Sales Agents will provide more details about the different boat models. A gratuity of 15-20% of the crew fee is customary for excellent service ***NOTE: Skipper details will be available 3 days before the charter. - Payable maintenant

par jour + nourriture

+provisioning ; Crew on board must have their own toilets/ showers. If either a skipper or a hostess/cook is on board, 1 double cabin will be required for him/her. If both a skipper and a hostess/cook are on board, 1 double cabin and 1 forepeak cabin will be required for them. Exceptions exists for specific layouts, Sales Agents will provide more details about the different boat models. A gratuity of 15-20% of the crew fee is customary for excellent service ***NOTE: Skipper details will be available 3 days before the charter. - Payable maintenant

par jour + nourriture

+provisioning ; Crew on board must have their own toilets/ showers. If either a skipper or a hostess/cook is on board, 1 double cabin will be required for him/her. If both a skipper and a hostess/cook are on board, 1 double cabin and 1 forepeak cabin will be required for them. Exceptions exists for specific layouts, Sales Agents will provide more details about the different boat models. A gratuity of 15-20% of the crew fee is customary for excellent service ***NOTE: Skipper details will be available 3 days before the charter. - Payable maintenant

par jour + nourriture

+provisioning ; Crew on board must have their own toilets/ showers. If either a skipper or a hostess/cook is on board, 1 double cabin will be required for him/her. If both a skipper and a hostess/cook are on board, 1 double cabin and 1 forepeak cabin will be required for them. Exceptions exists for specific layouts, Sales Agents will provide more details about the different boat models. ***NOTE: Skipper details will be available 3 days before the charter. - Payable maintenant

par jour + nourriture

+provisioning ; Crew on board must have their own toilets/ showers. If either a skipper or a hostess/cook is on board, 1 double cabin will be required for him/her. If both a skipper and a hostess/cook are on board, 1 double cabin and 1 forepeak cabin will be required for them. Exceptions exists for specific layouts, Sales Agents will provide more details about the different boat models. ***NOTE: Skipper details will be available 3 days before the charter. - Payable maintenant

par jour + nourriture

+provisioning ; Crew on board must have their own toilets/ showers. If either a skipper or a hostess/cook is on board, 1 double cabin will be required for him/her. If both a skipper and a hostess/cook are on board, 1 double cabin and 1 forepeak cabin will be required for them. Exceptions exists for specific layouts, Sales Agents will provide more details about the different boat models. ***NOTE: Skipper details will be available 3 days before the charter. - Payable maintenant

par jour + nourriture

+provisioning ; Crew on board must have their own toilets/ showers. If either a skipper or a hostess/cook is on board, 1 double cabin will be required for him/her. If both a skipper and a hostess/cook are on board, 1 double cabin and 1 forepeak cabin will be required for them. Exceptions exists for specific layouts, Sales Agents will provide more details about the different boat models. A gratuity of 15-20% of the crew fee is customary for excellent service ***NOTE: Skipper details will be available 3 days before the charter. - Payable maintenant

par jour + nourriture

+provisioning ; Crew on board must have their own toilets/ showers. If either a skipper or a hostess/cook is on board, 1 double cabin will be required for him/her. If both a skipper and a hostess/cook are on board, 1 double cabin and 1 forepeak cabin will be required for them. Exceptions exists for specific layouts, Sales Agents will provide more details about the different boat models. A gratuity of 15-20% of the crew fee is customary for excellent service ***NOTE: Skipper details will be available 3 days before the charter. - Payable maintenant

par jour + nourriture

+provisioning ; Crew on board must have their own toilets/ showers. If either a skipper or a hostess/cook is on board, 1 double cabin will be required for him/her. If both a skipper and a hostess/cook are on board, 1 double cabin and 1 forepeak cabin will be required for them. Exceptions exists for specific layouts, Sales Agents will provide more details about the different boat models. A gratuity of 15-20% of the crew fee is customary for excellent service ***NOTE: Skipper details will be available 3 days before the charter. - Payable maintenant

par jour + nourriture

+provisioning ; Crew on board must have their own toilets/ showers. If either a skipper or a hostess/cook is on board, 1 double cabin will be required for him/her. If both a skipper and a hostess/cook are on board, 1 double cabin and 1 forepeak cabin will be required for them. Exceptions exists for specific layouts, Sales Agents will provide more details about the different boat models. A gratuity of 15-20% of the crew fee is customary for excellent service ***NOTE: Skipper details will be available 3 days before the charter. - Payable maintenant

par jour + nourriture

+provisioning ; Crew on board must have their own toilets/ showers. If either a skipper or a hostess/cook is on board, 1 double cabin will be required for him/her. If both a skipper and a hostess/cook are on board, 1 double cabin and 1 forepeak cabin will be required for them. Exceptions exists for specific layouts, Sales Agents will provide more details about the different boat models. A gratuity of 15-20% of the crew fee is customary for excellent service ***NOTE: Skipper details will be available 3 days before the charter. - Payable maintenant

par jour + nourriture

+provisioning ; Crew on board must have their own toilets/ showers. If either a skipper or a hostess/cook is on board, 1 double cabin will be required for him/her. If both a skipper and a hostess/cook are on board, 1 double cabin and 1 forepeak cabin will be required for them. Exceptions exists for specific layouts, Sales Agents will provide more details about the different boat models. A gratuity of 15-20% of the crew fee is customary for excellent service ***NOTE: Skipper details will be available 3 days before the charter. - Payable maintenant

par jour + nourriture

+provisioning ; Crew on board must have their own toilets/ showers. If either a skipper or a hostess/cook is on board, 1 double cabin will be required for him/her. If both a skipper and a hostess/cook are on board, 1 double cabin and 1 forepeak cabin will be required for them. Exceptions exists for specific layouts, Sales Agents will provide more details about the different boat models. A gratuity of 15-20% of the crew fee is customary for excellent service ***NOTE: Skipper details will be available 3 days before the charter. - Payable maintenant

par jour + nourriture

+provisioning ; Crew on board must have their own toilets/ showers. If either a skipper or a hostess/cook is on board, 1 double cabin will be required for him/her. If both a skipper and a hostess/cook are on board, 1 double cabin and 1 forepeak cabin will be required for them. Exceptions exists for specific layouts, Sales Agents will provide more details about the different boat models. A gratuity of 15-20% of the crew fee is customary for excellent service ***NOTE: Skipper details will be available 3 days before the charter. - Payable maintenant

par jour + nourriture

+provisioning ; Crew on board must have their own toilets/ showers. If either a skipper or a hostess/cook is on board, 1 double cabin will be required for him/her. If both a skipper and a hostess/cook are on board, 1 double cabin and 1 forepeak cabin will be required for them. Exceptions exists for specific layouts, Sales Agents will provide more details about the different boat models. ***NOTE: Skipper details will be available 3 days before the charter. - Payable maintenant

par réservation / équipage

+provisioning ; Crew on board must have their own toilets/ showers. If either a skipper or a hostess/cook is on board, 1 double cabin will be required for him/her. If both a skipper and a hostess/cook are on board, 1 double cabin and 1 forepeak cabin will be required for them. Exceptions exists for specific layouts, Sales Agents will provide more details about the different boat models. ***NOTE: Skipper details will be available 3 days before the charter. - Payable maintenant

par réservation

+provisioning ; Crew on board must have their own toilets/ showers. If either a skipper or a hostess/cook is on board, 1 double cabin will be required for him/her. If both a skipper and a hostess/cook are on board, 1 double cabin and 1 forepeak cabin will be required for them. Exceptions exists for specific layouts, Sales Agents will provide more details about the different boat models. ***NOTE: Skipper details will be available 3 days before the charter. - Payable maintenant

par réservation

A check-out skipper (COS) is a professional captain that boards with you on Day 1, and is dropped off late afternoon the same day. A COS may be requested by you or may be required by Navigare after review of your sailing resume. - Payable maintenant

par réservation

A check-out skipper (COS) is a professional captain that boards with you on Day 1, and is dropped off late afternoon the same day. A COS may be requested by you or may be required by Navigare after review of your sailing resume. - Payable maintenant

par réservation

A check-out skipper (COS) is a professional captain that boards with you on Day 1, and is dropped off late afternoon the same day. A COS may be requested by you or may be required by Navigare after review of your sailing resume. - Payable maintenant

par réservation

A check-out skipper (COS) is a professional captain that boards with you on Day 1, and is dropped off late afternoon the same day. A COS may be requested by you or may be required by Navigare after review of your sailing resume. - Payable maintenant

par réservation

A check-out skipper (COS) is a professional captain that boards with you on Day 1, and is dropped off late afternoon the same day. A COS may be requested by you or may be required by Navigare after review of your sailing resume. - Payable maintenant

par réservation

Payable maintenant

par réservation

Payable maintenant

par réservation

Payable maintenant

par réservation

Payable maintenant

par personne

Payable maintenant

par personne

Payable maintenant

par personne

Price per day - Payable maintenant

par nuit

Price per day - Payable maintenant

par nuit

per booking - Payable maintenant

par réservation

per booking - Payable maintenant

par réservation

per booking - Payable maintenant

par réservation

Price per day - Payable maintenant

par nuit

Price per day - Payable maintenant

par nuit

Price per day - Payable maintenant

par nuit

per booking - Payable maintenant

par réservation

per booking - Payable maintenant

par réservation

per booking - Payable maintenant

par réservation

Price per day - Payable maintenant

par nuit

Price per day - Payable maintenant

par nuit

Price per day - Payable maintenant

par nuit

per booking - Payable maintenant

par réservation

per booking - Payable maintenant

par réservation

per booking - Payable maintenant

par réservation